Sparks Water Bar Menu (Update 2025)
Sparks Water Bar, located on the scenic shores of Sparks Marina, serves as a culinary haven for food enthusiasts. This vibrant restaurant boasts an impressive menu filled with fresh, flavorful offerings, each prepared with meticulous attention to detail. Diners can savor delightful dishes like the top-rated Ahi Tuna Tacos and the exquisitely cooked Pan-Seared Halibut, both of which have garnered rave reviews for their remarkable taste.
Guests frequently praise the inviting atmosphere, impeccable service, and stunning waterfront views that enhance every meal. Whether indulging in a leisurely brunch or an intimate dinner, patrons consistently highlight the American Brownie Sundae as a perfect ending to their dining experience. With each visit, Sparks Water Bar promises not just a meal, but a memorable culinary journey that leaves a lasting impression.
Appetizers
Housemade Salt & Vinegar Potato Chips
thin sliced kennebec potatoes / sea salt vinegar seasoning / classic French onion dip
Garlic Bread
toasted French roll / garlic butter / Asiago cheese
Lobster Deviled Eggs
White truffle oil / lobster / scallion. Meyer lemon aioli
Zucchini Sticks
Italian bread crumbs / Asiago cheese / ranch dressing
Barbequed Chicken Quesadilla
fresh corn off the cob / jack cheese / poblano chili pesto / chipotle sour cream
Beer Battered Coconut Prawns
5 each / mango-mustard marmalade / grilled pineapple
Ahi Poke Tacos
3 crispy wonton tacos / mango-ginger relish / unagi sauce / cabbage / wasabi-avocado cream
Dungeness Crab Cakes
2 stacked cakes / avocado / Dijon horseradish aioli / cucumber dill salad / basil oil
Steamed Clams
white wine / garlic butter / leeks / tomatoes / Asiago garlic bread
French Onion au Gratin
Gruyere / grated Asiago / sourdough croutons
Shrimp & Lobster Bisque
lobster cream / rock shrimp / sherry
House Salad
fresh spring greens / roasted red pepper vinaigrette / feta / candied-spiced walnuts
Caesar Salad
romaine / classic garlic-lemon dressing / asiago / crostini / sun-dried tomatoes / capers
Wedge Salad
iceberg wedge / red onions / bacon / tomatoes / Point Reyes crumbles / blue cheese dressing
Soups / Salads
Deck Favorites
Slider Along the Pier
three classic mini burgers / grilled onions / ketchup / mayo / pickles & lettuce on the side
Teriyaki Salmon Salad
soy marinated King Salmon / arugula / avocado / Mandarin oranges / red bell peppers / red onion / cucumber lime dressing / crispy wonton strips
Chicken Cobb Salad
blackened chicken / roma tomatoes / Point Reyes blue cheese / egg / bacon / avocado / olives / cucumber / balsamic vinaigrette
Peppered Tenderloin & Blue Cheese Salad
Tenderloin served chilled over mixed greens / Point Reyes blue cheese / roasted tomatoes / candied-spiced walnuts / granny smith apple salad / balsamic vinaigrette
Korean Short Rib Street Tacos
sesame ginger kimchi / chipotle wasabi aioli / mango salsa / cilantro
Great Scott Burger
8 Ounce handmade classic / olive oil bun / mayo / tomato / lettuce / onion
Dungeness Crab Sandwich
chilled Dungeness crab / grilled sourdough bread / lettuce / cheddar cheese
Prime Rib French Dip
slow roasted & thinly sliced / sweet french roll / gruyere / sauteed onions / horseradish cream
Filet BBQ Bacon Burger
ground tenderloin of beef / bacon / cheddar / chipotle ranch / bbq sauce / onion ring / lto
Southwest Beyond Burger
cajun spice / iceberg / pico de gallo / avocado / roast poblano / garlic avocado ravioli / rustic ciabatta
Grilled Fish Tacos
Pacific snapper / warm corn tortillas / apple-jicama slaw / guacamole / cilantro / pico de gallo
Buffalo Chicken Sandwich
buttermilk spicy chicken / pepperjack / bacon / lto / pickles / Buffalo Mayonnaise / ciabatta bun
Would You Like a Filet Mignon for Lunch?
bacon-wrapped filet / Point Reyes blue cheese butter / crunchy French fries